Welcome to Wolf River Brisket

Part of our founders personal and professional passion centers around travel and the search for unique concepts, dining experiences and menu items we can bring back for our community to enjoy. 

Having fallen in love with Texas style smoked brisket and Kansas City burnt ends, we saw an opportunity to fuse those dishes with chef-inspired takes on some of our favorite Southern classics into a new local concept. 

Whether you are gathering with friends or sharing a meal with family, we hope you feel at home at Wolf River Brisket.